Ingredients

- 1/4 cup Almond butter
- 1-1/2 cups milk of your choice 
- 1-1/3 cups old-fashioned oats
- Dash sea salt (optional)
- 2 tablespoons unsweetened shredded coconut

1. In a small bowl, whisk almond butter. Gradually add the milk until smooth. Add the oats and mix to combine. Refrigerate, covered, overnight.
2. Top with unsweetened shredded coconut, and fresh fruit